Bellenda San Fermo Prosecco 2016 | Brilliant & Enjoyable Easy Drinking Aperitif
Winery: Bellenda San Fermo Prosecco 2016 is produced through a natural fermentation of our glera grapes grown in the Conegliano hills, then refermented and matured over a number of months first in steel than in the bottle. This Prosecco expressing the renowned qualities classic to the glacier-derived morainic hills where these grapes are grown. While, in the glass, it appears luminous and sparkling, with a dense, continuous bead of pinpoint bubbles. The bouquet is delicate and fragrant, the palate savory with a fine vein of minerality, and the finish concludes with a tasty tang of crisp walnut husk.
87WE | Bright and crisp, this bright sparkler has aromas of lime and apple that follow through to the lively palate. Vibrant acidity gives it a refreshing finish. Drink Bellenda San Fermo Prosecco 2016 now thru 2025+.
Bellenda, Glera & Prosecco
We are passionate, and we enjoy conveying that passion. We like what we are doing, and we love “taking part in the game”. But what we are doing is no mere game; it is the entire reason why we are here and the fruit of thirty years of striving for quality. We haven’t yet arrived: for us, every achievement is just a new beginning!
While cultivating the glera grapes in Carpesica area, in limestone-clay soils rich in morainic deposits from the ancient Piave glacier. Descending from the Fadalto saddle between Mount Pizzoc and Mount Visentin.
Bellenda’s Sustainable Vineyard
Our vineyard is an intimate combination of environment and landscape. While a work of both nature and man, and there we find the heart of our winemaking vocation. Therefore, respecting our vineyard and the environment crucial for achieving that masterpiece of equilibrium. Hence producing a wine displaying the personality of its terroir and that of those who make it.
First, we reduce our environmental footprint holistically. Hence, we do not use weed-killers in the vineyard. Rather, we work the soil and mow the grasses. Next, we recover the vine prunings and utilize them for producing energy. In addition, we preserve large areas of woodland on the property to encourage biodiversity. Finally, we utilize recycled glass for our bottles and recycled packaging materials obtained from certified renewable sources.
|WBOTD||Just the Good Stuff|
|Why add this wine to your Collection / Cellar?||Bellenda produces some of my favorite Proseccos! Bright, Crisp & Enjoyable Easy Drinker – there’s plenty of time to stock up for New Years. Wonderful Aperitif | Will cellar for 7-10 years|
|Why now?||Time for New Years Bubbly! $22 w/$1 ship on 3+|
|WBOTD Cellaring Worthiness Rating|
|Expert Ratings||87WE | 3.8 Vivino|
|What is it?||Conegliano-Valdobbiadene Prosecco, Italy Sparkling White Wine|
|What’s in it?||Glera | ABV 11.5%|
|When to drink?||now thru 2025+|
|Pair with:||Fish, Antipasti, Vegetables, Hard Cheese|
|Occasion||Being Happy with Friends|
|If you want to drink now...||Open & Enjoy|
|Recommended purchase Qty:||3+ includes $1 shipping|